Tag Archives: citrus pectin

Cancer and Modified Citrus Pectin

Modified citrus pectin is currently a source of much interest among cancer researchers. It has demonstrated its usefulness in helping prevent cancers from spreading (metastasizing) as well as helping to kill existing cancer cells.

oranges photo

Photo by jenandtomh

Citrus pectin comes from the pulp and peals of various citrus fruits like oranges, grapefruits, lemons and tangerines. It is a complex polysaccharide composed of long chains of sugar carbohydrates. In it’s long chain form it is practically indigestible and functions as fiber. Citrus pectin is “modified” by chemicals or heat to produce shorter chain molecules that dissolve much better in water and more easily enter the blood stream through the digestive tract.

How Modified Citrus Pectin Prevents Cancer From Spreading

Continue reading