Tag Archives: Diabetes

Time Restricted Eating in Humans Has Anti-Aging and Anti-Obesity Effects

Would you believe that by limiting the number of hours in a day that you eat you could lose weight, slow the aging process, improve insulin sensitivity, and lower your risks for cardiovascular disease, diabetes and cancer?

That’s exactly what modern research is telling us.

clock photo

Photo by byzantiumbooks

The journal Cell in an article entitled Promoting Health and Longevity through Diet: From Model Organisms to Humans tells us that limiting daily food intake to a 5 to 7 hr time window while consuming the normal number of calories can improve health when compared with a standard three to five meals per day.

Another journal, Cell Metabolism, presents the article Time-Restricted Feeding Is a Preventative and Therapeutic Intervention against Diverse Nutritional Challenges. It describes experiments done on mice, which are near enough to humans to tell us what will be effective for us.

The experimenters tested various conditions including time restricted feeding (with 8-9 hours food access) seven days a week, and time restricted feeding only five days a week. Time restrictions only 5 days a week is of particular interest because it reflects a more relaxed feeding schedule we normally use on the weekends.

They tested diets that were high in fat, and diets that were high in both fat and fructose. You probably know that fructose is particularly important since it is being added to almost all manufactured and processed foods found in the grocery store. Consuming a high fructose diet can cause glucose intolerance and fatty liver disease.

They found that the benefits of time restricted feeding were proportion to the fasting duration. That is, the longer the mice went each day without food, the more healthy the mice become. So even though they consumed the same number of calories, the duration of the fasting interval were the controlling factor.

For mice on a high fructose diet, they found that when they increased the availability of food from 9, to 12, to 15 hours a day, the percentage of fat mass increased in a linear fashion. The longer the mice had to eat their allotted food, the fatter they became.

The journal Nutrition Reviews presented an article Time-restricted feeding and risk of metabolic disease: a review of human and animal studies. This article indicated that animal studies of time restricted feeding have shown “reductions in body weight, total cholesterol, and concentrations of triglycerides, glucose, insulin, interleukin, and tumor necrosis factor-α as well as with improvements in insulin sensitivity.” They go on to indicate that human studies confirm these results.

Time restricted eating may just be the key you are looking for in your weight loss journey. After all, the longer your body goes without consuming sugars, the longer your body will be forced to burn fat. And, that’s what will provide long lasting health to an overweight generation.

Time-Restricted Eating May Reverse Diabetes & Obesity

Prof. Satchin Panda, Amandine Chaix, and Amir Zarrinpar of the Regulatory Biology Laboratory at the Salk Institute explain their discovery that time-restricted eating shows signs of reversing the effects of obesity and diabetes in mice. For more info: http://www.salk.edu/news/pressrelease_details.php?press_id=2062
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L-Citrulline and L-Arginine: This One-Two Amino Acid Punch Can Improve Circulation—And Your Love Life!

L-Citrulline and L-Arginine are amino acids that help increase Nitric Oxide production. And, it’s Nitric Oxide that helps relax narrow blood vessels which increases oxygen flow. And vasodilation sends more blood and oxygen to nourish every cell in your body.

turkey photo

Photo by Slideshow Bruce

HealthLine tells us that L-Arginine is naturally found in foods such as turkey, pork loin, chicken, pumpkin seeds, soybeans, peanuts, spirulina, dairy products, chickpeas, and lentils.

Eases Circulation

These amino acids represent a holistic, non-pharmaceutical, way to support healthy blood pressure since the heart does not need to pump as hard to move blood through the circulatory system. Because blood moves more easily, you can experience more stamina and faster recovery during exercise sessions.

How Do L-Citrulline and L-Arginine Work?

Your blood vessels are surrounded by a layer of smooth muscle. The endothelium (inner lining) of your blood vessels use Nitric Oxide to tell the surrounding smooth muscle to relax. This relaxing of the smooth muscle surrounding your blood vessels allows them to widen and increases blood supply in the area.

So, they key is to increase the production and supply of Nitric Oxide.

Arginine is necessary to produce Nitric Oxide which allows blood vessels to relax or dilate. Arginine results in relatively rapid dilation of blood vessels. When Citrulline enters the kidneys and other tissues it is converted into arginine. Taking both L-Citrulline and L-Arginine produces both quick and sustained dilation of blood vessels.

In addition, Citrulline helps eliminate toxic ammonia from the liver.

Who Benefits From L-Citrulline and L-Arginine?

Anyone who wants a healthy blood pressure and greater blood flow can benefit from L-Citrulline and L-Arginine. This includes people with angina who want to avoid chest pain. People with leg pain due to poor circulation, including diabetic patients, will see an improvement in circulation and reduced pain. Anyone who exercises and wants to do more reps and recover faster will benefit. And, men who suffer from erectile dysfunction due to restricted blood flow can have normal blood flow restored.

Baby boomers who are concerned about their cardiovascular health should be particularly interested. It is of interest to everyone interested in anti-aging because it promotes cellular health and resists the accumulation of plaque..

Video About the Benefits of L-Arginine

Dr. Harry Elwardt tells us that L-Arginine is a semi-essential amino acid that has shown promise in the prevention of arteriosclerosis (blockage of the arteries). L-arginine is pure 100% free form arginine and is the precursor for endothelium-derived nitric oxide (EDNO).

Three scientists were awarded the Nobel Prize In Medicine in 1998 for discovering nitric oxide’s role as a vasodilator. In a healthy endothelium (inner wall of a blood vessel), nitric oxide (NO) will keep vessels pliable and elastic, dilate (open up) blood vessels keeping blood flowing smoothly, relax blood vessels, keep platelets and white blood cells calm and prevent them from sticking to the vessel wall, prevent oxidation, slow plaque growth, suppress arteriosclerosis and melt away plaque that already exists.

Recommended L-Citrulline and L-Arginine Complex

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Facinating Diabetes vid.eo

All About Diabetes: Symptoms, Causes, Types.

While talking about diabetes, you may be frightened from the idea that you may have it. Or maybe, you may have it in the future. You want to know if you are at risk to develop diabetes and anxiously you’re looking to find if you have any diabetes symptom.

Diabetes affects the manner in which the body handles carbohydrates, fats and proteins. If neglected, diabetes can have serious complications. The diabetic people have high blood sugar level. The blood sugar level is regulated by insulin – a hormone produced by the pancreas, which depends on your eating habits.

Diabetes is a serious disease. But the startling truth is that diabetes is reversible. Diabetes is the number one cause of chronic kidney disease (CKD). This disease is a condition where the body is unable to automatically regulate blood glucose levels, resulting in too much glucose (a sugar) in the blood. Diabetes is a chronic disease that affects as many as 16 million Americans.

Actually, there is no clear symptom for diabetes. The most common symptoms of diabetes are as follow:

– being all the time thirsty
– frequent urination
– increased hunger
– feeling all the time tired; having an excessive fatigue,

On the other hand, there are some other symptoms of diabetes that are prescribed as diabetes complications in fact. These symptoms are:

– vision changes;
– recurrent skin infections very difficult to heal;
– tingling or numbness you may feel in your extremities;
– gums disorders;
– Hair loss and many others.

There are two different types of diabetes.

Type I Diabetes (juvenile diabetes or insulin-dependent diabetes): The reason for type I diabetes is due to pancreas unability to produce insulin.

Type II Diabetes (non insulin dependent diabetes or adult onset diabetes): This diabetes is a result of body tissues becoming resistant to insulin. It is usually hereditary.

Type 2 Diabetes is more common than Type 1 Diabetes. Type 2 diabetes is a life-long disease marked by high levels of sugar in the blood. Conditions associated with type 2 diabetes include hyperglycemia and hypoglycemia. Type 2 diabetes may account for about 90% to 95% of all diagnosed cases of diabetes. Up to two-thirds of people with type 2 diabetes have no symptoms. Obesity is the single most important risk factor for type 2 diabetes. An estimated 20% of all cases of new onset type 2 diabetes are in individuals between the ages of 9-19. The more you know about type 2 diabetes, the more you’ll be able to take the right steps to take control of your condition.

If neglected, diabetes can lead to various complications such as damage to the kidneys, heart disease, nerve damage, hypoglycemia (drastic reduction in glucose levels). Diabetes is a serious disease and there is no treatment of it. However, it can be brought under control by proper diabet diet.